Saturday Courtyard Dining
Featuring the finest dining experience in Sedona.
Saturday evenings, El Portal offers a limited number of tables with the finest dining in town, with an exciting seasonal menu in a rustic yet elegant setting. Here, the fine dining experience is more than just great food and attentive service. Dinner seating from 5:30 to 8:00 by reservation only.
Enjoy our wine list and local beers in the courtyard From 6 to 7.
Saturdays - December 2008
SOUP
Winter squash soup
with
Sautéed oyster mushrooms
$9
APPETIZER
Sonoran spiced smoked trout
with
Herbed crème fraiche and pinon nuts
$10
SALAD
Bibb lettuce with warm brie and pears
braised in red wine
$10
ENTREES
Seared filet mignon
with asparagus and Béarnaise sauce
garlic mashed potatoes
$38
Grilled duck breast and duck confit
roasted butternut squash, shitake mushrooms and
cabernet sauvignon reduction
$36
Boneless roasted free range chicken
over garlic mashed potatoes and mustard cream
$32
DESSERTS
$9
FIXED PRICE MENU
$65
SORRY, NO SPLIT MEALS
$8 Added To All Split Plates
20% Gratuity Added To Tables Of 6 Or More
Reservations Limited - Call For Availability
928–203 -4942
Menu Items Subject to Change upon Quality and Seasonal Availability
*all Natural Meat~ Antibiotic, Hormone, and Additive Free
We Serve Only Certified Prime Cedar Creek Beef
Cedar Creek Beef is All Natural and Contains No Growth Hormones,
Antibiotics or Added Chemicals