DECEMBER 2008 MENU

Saturday Courtyard Dining

Featuring the finest dining experience in Sedona.
Saturday evenings, El Portal offers a limited number of tables with the finest dining in town, with an exciting seasonal menu in a rustic yet elegant setting. Here, the fine dining experience is more than just great food and attentive service. Dinner seating from 5:30 to 8:00 by reservation only.
Enjoy our wine list and local beers in the courtyard From 6 to 7.

Saturdays - December 2008

SOUP

Winter squash soup
with
Sautéed oyster mushrooms
$9

 APPETIZER

Sonoran spiced smoked trout
with
Herbed crème fraiche and pinon nuts
$10

 SALAD

Bibb lettuce with warm brie and pears
braised in red wine
$10

 ENTREES

Seared filet mignon
with asparagus and Béarnaise sauce
garlic mashed potatoes
$38

Grilled duck breast and duck confit
roasted butternut squash, shitake mushrooms and
cabernet sauvignon reduction
$36

Boneless roasted free range chicken
over garlic mashed potatoes and mustard cream
$32

DESSERTS
$9

 

FIXED PRICE MENU
$65

 SORRY, NO SPLIT MEALS

$8 Added To All Split Plates
20% Gratuity Added To Tables Of 6 Or More

Reservations Limited - Call For Availability
928–203 -4942
Menu Items Subject to Change upon Quality and Seasonal Availability

*all Natural Meat~ Antibiotic, Hormone, and Additive Free

We Serve Only Certified Prime Cedar Creek Beef
Cedar Creek Beef is All Natural and Contains No Growth Hormones,
Antibiotics or Added Chemicals


El Portal Sedona • 95 Portal Lane • Sedona, AZ 86336
Tel: 800•313•0017 • 928•203•9405 • Fax: 928•203•9401
Email:
info@elportalsedona.com
El Portal © 2004-2005 All rights reserved.
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